PROSECCO SUPERIORE DOCG

Vivacious. That’s an apt description for San Giuseppe’s Prosecco Superiore. Bubbly and bursting with personality, this tingly, sparkling white goes well with appetizers, seafood, shellfish and white meat. It’s a refreshing rush of flavor that makes any occasion a special one—and more affordable than champagne.

Grown on the hills of Conegliano and Valdobbiadene, Prosecco grapes are encouraged to soak up the rays during the sun-drenched summer season in Italy’s Veneto region. The fruit’s late ripening gives it a unique, delightfully dry aftertaste, making it the perfect grape for a sparkling wine.

Using customary sparkling winemaking methods that retain the tiny bubbles in the wine, San Giuseppe’s Prosecco goes through a natural fermentation process at a controlled temperature. This ensures a sparkling wine that is clean, balanced and tasty.